Spicy

Spicy Zhug Hummus with Feta – Twist on Classic Hummus

Air-Fried Turmeric Herbed Tofu

Green Lentil Kale Stew

Quick Zhug Sauce Recipe: Green Hot Sauce in 10 Minutes

Bang Bang Crispy Tofu with Egg Fried Brown Rice

Best Air Fryer Caribbean Style Citrus Chicken Wings

Spicy Cajun Shrimp Rice Bowl with Lemon Remoulade

Grilled Pork Chops with Tamarind Habanero Glaze and Coleslaw

Spicy Falafel Pita Sandwich & Lemon Tahini Dressing

Salsa Verde Turkey and Beans Tacos with Avocado Cream

Easy Spicy Crispy Chicken Tacos with Cholula Sour Cream

Easy Spicy Lemon Calabrian Chili Chicken Orzo Soup

Easy Spicy Calabrian Italian Chicken Sausage Bolognese

Calabrian Chili Salmon and Vegetables Bowl

Simple Spicy Garlic Chili Sauce Chicken Pasta

Shishito Eggplant Shrimp Stir-Fry

Lemongrass Marinated Grilled Chicken Spring Rolls

Hot Honey Baked Chicken Breast and Glazed Vegetables

Spicy Creole Shrimp and White Cheddar Cheese Risotto

Best Peach Piri Piri Chicken with Fonio Kale Salad

Healthy Spicy Ground Turkey Stuffed Peppers with Salad

Zhug Feta Hummus Chicken Wrap

Easy Healthy Ground Turkey Curry Picadillo Twist

Sweet Spicy Sticky Gochujang Chicken Stir Fry

Air Fryer Roasted Chicken Chickpeas Vegetable Curry

Quick and Easy Veggie Ramyeon

Best Spicy Sauteed Chili Lemon Garlic Shrimp and Vegetables

Chicken Stir-Fry with Mushrooms, Peppers, and Green Beans in Hoisin Sauce

Chili Herb Crusted Rainbow Trout with Cannellini Beans, Spinach, Mushrooms, and Tomatoes

Seared Snapper Spicy Creole Sauce and Roasted Vegetables

Sesame Seed-Crusted Ahi Tuna with Spicy Sesame-Soy Sauce

Calabrian Pepper Salmon with Creamy Lemon Dill Sauce

Baked Zhug Chicken with Spiced Brown Rice and Steamed Broccoli

Spicy Red Bean Stew with Dumplings and Smoked Turkey

Potsticker Pinwheel

Air Fryer Roasted Harissa Salmon with Paprika Potatoes and Brussel Sprouts

Harissa Egg & Toast with Feta Cheese and Olive Oil

Spicy Chicken Burger with Harissa Eggplant, Portabella Mushrooms, and Onions

Spicy Tuna Rice Bowl

Curry Lentil Turkey Stew

Korean-Style Beef Short Ribs with Smashed Sweet Potato and Hibachi-Style Vegetables

Blackened Trout with Chorizo Beans and Garlic Broccoli