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Easy Spicy Turmeric Calabrian Chili Pepper Wet Rub

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Author: Maika
A simple wet rub made from spicy and fruity crushed Calabrian chili peppers, Italian herb seasoning, turmeric powder, smoked paprika, onion powder, garlic powder, salt, and pepper and held together with olive oil great for seasoning any protein, making this the best chili pepper wet rub.
Prep Time5 minutes
Total Time5 minutes
Servings 4 servings
Course: Seasoning Blends and Rubs
Cuisine: Indian, Italian
Diet: Gluten Free, Vegetarian
Keyword: wet rub
Calories: 44kcal

Ingredients

  • 1 tablespoon crushed Calabrian chili peppers
  • 1 tablespoon Italian herb seasoning
  • 1 tablespoon olive oil
  • 2 teaspoon turmeric powder
  • 1 teaspoon smoked paprika
  • ½ teaspoon onion powder
  • ½ teaspoon garlic powder
  • 1 teaspoon kosher salt
  • 1 teaspoon ground black pepper

Equipment

  • Measuring Spoons
  • Mixing Bowl
  • Spatula or Spoon

Instructions

  • Save time in the kitchen: Read the instructions thoroughly, then gather and prep all your ingredients before cooking! Learn Prepping Tips.
  • Make the Wet Rub: Combine Calabrian chili peppers, Italian herb seasoning, olive oil, turmeric powder, smoked paprika, onion powder, garlic powder, and kosher salt in a mixing bowl.

Notes

Perfect for the same serving size of protein.
 

Nutrition

Calories: 44kcal | Carbohydrates: 3g | Protein: 0.5g | Fat: 4g | Saturated Fat: 1g | Polyunsaturated Fat: 0.5g | Monounsaturated Fat: 3g | Sodium: 583mg | Potassium: 78mg | Fiber: 1g | Sugar: 0.4g | Vitamin A: 306IU | Vitamin C: 6mg | Calcium: 27mg | Iron: 1mg
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